Peter’s Yard Sea Salt Sourdough Flatbreads 115g

Description

We roll the dough until it is delicate and thin, then dust with rye flour and gently bake for a dappled, crisp and slightly wobbly flatbread. Savour the crunch with your favourite dips.We combine Swedish tradition with British craft and natural ingredients to create our hand-baked sourdough flatbreads. Each batch starts with our signature sourdough starter, fermented for 16 hours.

Product information

We roll the dough until it is delicate and thin, then dust with rye flour and gently bake for a dappled, crisp and slightly wobbly flatbread. Savour the crunch with your favourite dips.

We combine Swedish tradition with British craft and natural ingredients to create our hand-baked sourdough flatbreads. Each batch starts with our signature sourdough starter, fermented for 16 hours.Great taste 2020, Small-Batch Sourdough Slowly Fermented for 16 Hrs, Baked to Imperfection, Low in Saturated Fat and Sugar, High in Fibre, Hand-Baked, Good Things Take Time, No Artificial Colours, Flavours or Preservatives, Suitable for Vegans

Country of Origin

United Kingdom

Suitable for vegetarians

Package Type

Box

Other Information

Full Product Name:
Sea Salt Sourdough Flatbreads

Storage:
Store in a cool, dry place. Best before: see base.

Additional Information:
FSC – FSC Mix, Paper from responsible sources, FSC C012293,

Ingredients

Wheat Flour (
Wheat Flour, Calcium, Iron, Thiamin, Niacin), Wholemeal
Wheat Flour, Sourdough 25% (
Rye Flour, Water), Rapeseed Oil, Muscovado Sugar, Sea Salt 3%, Topping: Sea Salt (Halen Mn PDO)

Allergen Information

May Contain Milk, May Contain Nuts, Contains Rye, May Contain Sesame, Contains Wheat

Allergy Information

May contain traces of
Milk.
Made with care in a bakery that handles
Nuts and
Sesame.

Dietary Information

Suitable for Vegans